Post by SeaDragon on Dec 8, 2017 19:28:57 GMT 10
Old Fashioned Lemon Slice
Recipe from The Circle (Channel Ten), May 5, 2010
Ingredients:
1 packet Milk Arrowroot biscuits (250g)
½ cup coconut
½ tin condensed milk
115g butter
Rind of 1 lemon, finely grated (use juice for the icing)
Icing:
2 cups icing sugar mixture
40g butter, softened
1 lemon, juiced
Method:
Crush biscuits and combine with coconut, condensed milk and lemon rind. Melt butter and add to biscuit mix. Press into a greased 15cm x 25cm slice tin. Refrigerate until firm.
In a medium sized bowl, beat all icing ingredients together until light and fluffy. Ice slice and refrigerate again until firm.
Cut into fingers or squares and serve.
Notes:
You could sprinkle more coconut over the icing if you like, or more lemon zest.
Recipe from The Circle (Channel Ten), May 5, 2010
Ingredients:
1 packet Milk Arrowroot biscuits (250g)
½ cup coconut
½ tin condensed milk
115g butter
Rind of 1 lemon, finely grated (use juice for the icing)
Icing:
2 cups icing sugar mixture
40g butter, softened
1 lemon, juiced
Method:
Crush biscuits and combine with coconut, condensed milk and lemon rind. Melt butter and add to biscuit mix. Press into a greased 15cm x 25cm slice tin. Refrigerate until firm.
In a medium sized bowl, beat all icing ingredients together until light and fluffy. Ice slice and refrigerate again until firm.
Cut into fingers or squares and serve.
Notes:
You could sprinkle more coconut over the icing if you like, or more lemon zest.